Weight Watchers Friendly Recipes + Afternoon Snack + Under 200 Calories
These recipes are developed by Snack Girl and are not endorsed, sponsored or approved by Weight Watchers International, Inc. Points values are calculated by Snack Girl and are provided for information only.
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A Decadent Tasting But Healthy Dessert
Sweet potatoes have been haunting me. They are inexpensive and we don’t eat enough of them....
Tasty Three Layer Dip In A Snap
Do you ever get stuck with having to make something and not wanting to drive to the store?...
A Portion Control Trick For Baking Cookies
Are you sitting around your home baking because it is cold outside? What about snow days with kids?...
The Fast Cooking Bean For A Warm Salad
Do you think the words “warm” and “salad” work together? Well, they can if you use lentils....
The In Season Vegetable With A Bad Reputation
Snack Girl knows how you are feeling right now. Too many bowl games?....
Good Read: How To Enjoy Fresh Cranberries
After picking on dried cranberries last week (see: The Truth About Dried Cranberries), I decided to feature the fresh variety....
Rock The House With Your Toaster Oven
Sometimes the simplest snacks are the best. I suppose the above snack isn’t going to win me any awards, but I still wanted to feature it....
Healthier Caramel Apples: Just Do It!
You don’t need to be a rocket scientist to get why these caramel apples are healthier....
Wake Up To These Pumpkin Pancakes
In case you hadn’t noticed Snack Girl takes requests. Freebird!!! (cue lighter)...
Pizza Without Guilt
Snack Girl doesn’t believe in guilt about food. For me, there is no “good” food vs. “evil” food....
A Pumpkin Pie Smoothie For Fall
Last week, I introduced Fall with a no bake pumpkin oatmeal cookie. But, I had a problem....
Have You Tried Baked Oatmeal?
If you combine whole grains, eggs, yogurt, milk, and fruit what do you get? Breakfast!....
Got A Blender? Try This No Cook Soup For Instant Deliciousness
Do you have any relatives who say that they cook and then they just open cans? Yep, this recipe was inspired by a “Can Chef”....
Turn Dull Beans Into A Potato Chip Replacement
Yesterday, we featured canned beans in a sneaky way. Today, they come out behind the curtain.
Try Adding This To Your Brownie Mix
I bet you are wondering what “this” is - and it is a natural ingredient from a plant. Not the plant most of you are thinking of because this is a family website....
How To Replace A Cinnabon
Snack Girl reserves black and white photos for foods that trigger people to eat. One of my pals told me that my photo of onion rings made her hungry and ever since then I use black and white....
What's The Deal With Quinoa?
Seems like everyone is talking about kale and quinoa (pronounced KEEN-wah). It only took about 10 readers to ask me about it before I got my butt into gear....
This Tuna Melt Is So Light & Tasty It Will Make You Cry
Tuna melts use to be a staple in my college dorm. One cup mayonnaise, a little tuna, and say the word "green" and you had lunch!...
Brown Is Beautiful: Making The Switch To Brown Rice
Hey, we all want to be beautiful. How about trying some brown rice to aid your efforts?...
Why This Pizza Crust Is My New BFF
For the older generation out there that doesn't text, BFF stands for best friend forever (someone had to inform ME of that :-)...
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