Greek Salad Dressing Recipe

4.5 from 2 reviews

Makes 1 3/4 cups
Prep time: 5 min
Cook time: 0 min

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1/2 cup fresh lemon juice (from about 4 lemons)
1/4 cup red wine vinegar
1 cup extra-virgin olive oil
3 cloves garlic, minced
1 1/2 teaspoons dried oregano
1/2 teaspoon salt
1/2 teaspoon ground black pepper


Mix lemon juice, vinegar, olive oil, garlic, oregano, salt, and pepper in a large Mason jar and shake. Store in the refrigerator and enjoy throughout the week.

Nutrition Facts

For one tablespoon = 64 calories, 7.2 g fat, 1.1 g saturated fat, 0.3 g carbohydrates, 0.1 g sugar, 0.1 g protein, 0.1 g fiber, 44 mg sodium, 2 Purple, 2 Blue, 2 Green WW SmartPts

Points values are calculated by Snack Girl and are provided for information only. See all Snack Girl Recipes

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