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I'm Snack Girl and my website is devoted to becoming healthier. I create recipes, review food products, and support those on a healthy journey.

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NEW Built Bar Review - Do They Deserve the Hype?

NEW Built Bar Review - Do They Deserve the Hype?

August 12, 2020   16 Comments

This new Built Bar review was inspired by a bunch of comments on a previous post and is my personal (non-sponsored) opinion of these bars.

Built Bar stopped producing their bar in June 2020 and went offline for over a month before they launched a new version of their product. I am sure many fans are worried that they messed it up.

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slender kitchen fall

Healthy General Tso’s Chicken & Healthy Meal Plans

August 10, 2020   7 Comments

Do you find yourself wondering what on earth you are going to make for dinner? I do!

I cook for a living and I am still stuck on what to make for dinner. Also, I am short on time so I detest having to make many trips to the grocery store during the week.

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Chocolate Chip Zucchini Bread Recipe

Chocolate Chip Zucchini Bread Recipe

August 9, 2020

You got zucchinis? I have got a chocolate chip zucchini bread recipe for you.

This uses up 3 medium zucchinis! I know people have too many zucchinis in August and this bread will freeze well.

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How Are You Coping?

How Are You Coping?

August 5, 2020   49 Comments

I wish I could talk to each of you and ask you how you are doing. I run this sunny corner of the internet but I know we are in a storm.

To be frank, I am finding that it is increasingly difficult for me to be sunny or feel useful. Yes, I am here sharing zucchini recipes but given the crisis - my work feels a little silly.

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Stir Fry Zucchini Noodles

Stir Fry Zucchini Noodles

August 4, 2020   20 Comments

I am not done with my “zoodle” maker. I love stir fry zucchini noodles!

They are kind of like lo mein except a fraction of the calories and packed with vegetables. Back in January, I wrote how to make zoodles and then I tried my hand at butternut squash noodles.

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Blueberry Refrigerator Jam: No Canning!

Blueberry Refrigerator Jam: No Canning!

August 1, 2020   8 Comments

This blueberry refrigerator jam uses chia seeds to get it to set. Chia seeds, when blended will thicken recipes.

I have been getting into chia seeds. One reason for my infatuation is that I found them at Aldi for $3. They are incredible nutritious – high in manganese, omega-3 fatty acids, fiber, protein, etc.

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Spicy Carrot Salad Recipe

Spicy Carrot Salad Recipe

July 29, 2020   9 Comments

This spicy carrot salad recipe hangs out in your fridge – ready to eat when you are looking for a snack.

Like my refrigerator dill pickles recipe and Chipotle corn salsa recipe, these spicy carrots get better with time (as do I).

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Healthy Homemade Coffee Creamer

Healthy Homemade Coffee Creamer

July 27, 2020   3 Comments

This healthy homemade coffee creamer recipe is for those of you trying to cut back on the heavy stuff in your coffee.

Personally, I like black coffee so this recipe isn’t for me but I have been looking out for those of you who love to doctor your coffee. I researched for this post:

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Whipped Garbanzo Bean Juice

Whipped Garbanzo Bean Juice

July 25, 2020   22 Comments

Whipped garbanzo bean juice is an actual food that you might want to try. I heard about it years ago and have finally gotten around to making it.

The concept sounds insane. You take liquid from a can of garbanzo beans (or chickpeas) and you whip it with sugar to form “whipped cream”.

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Is Cantaloupe Good For You?

Is Cantaloupe Good For You?

July 22, 2020   24 Comments

Is cantaloupe good for you? Is the Pope Catholic? I hope you know the answer ☺

I happen to adore both cantaloupe and Pope Francis. I find them very refreshing. (I am sure to get flamed in the comments for this admission. Hopefully not for loving cantaloupe.)

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