Grilled Dessert Recipe

(makes 7 sticks)

1 20 ounce can Pineapple Chunks in Pineapple Juice
3 bananas
1 lemon
7 skewers
cinnamon (optional)

Drain pineapple and slice bananas into small pieces (the same size as the pineapple). Stick pieces onto skewers and place on a plate. Squeeze lemon juice over the sticks, cover, and store in refrigerator until ready to grill.

Grill at medium heat, turning every 2 minutes until slightly charred (5-7 minutes). Dust with cinnamon and enjoy! Can be served hot or room temperature.

For one skewer: 85 calories, 0.2 g fat, 22.2 g carbohydrates, 0.6 g protein, 2.0 g fiber, 7 mg sodium, 0 Points+

Return to Grilled Pineapple Banana Sticks

Points values are calculated by Snack Girl and are provided for information only. See all Snack Girl Recipes

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