Broccoli Apple Salad Recipe
Makes 6 servings
2 pounds broccoli florets
1 large carrot, peeled and shredded
½ red onion, diced
1 large apple, finely chopped
¼ cup raisins
¾ cup non-fat Greek yogurt (5.3 ounces works)
¼ cup mayonnaise
2 tablespoons fresh lemon juice
salt and pepper to taste
In a large bowl mix together broccoli, carrot, onion, apple, and raisins. In a small bowl, whisk together yogurt, mayonnaise, and lemon juice.
Pour dressing onto salad and adjust seasonings. Enjoy now or keep in the fridge for up to one week.
153 calories, 3.9 g fat, 0.5 g saturated fat, 27.1 g carbohydrates, 14.0 g sugar, 6.3 g protein, 6.0 g fiber, 153 mg sodium, 3 Freestyle SmartPts
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