Eggland's Best

Egg in A Hole Recipe

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makes 1

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1 slice 100% Whole Wheat Bread
1 large Eggland’s Best egg
non-stick spray
salt and pepper to taste
optional: slices of tomato, avocado, cheese, ham, salsa, ketchup, etc.


Preheat a non-stick pan to medium high. Cut the bread with a round cookie cutter or a cup or glass to make a circle in the center. Spray the pan with non-stick spray.

When the pan is heated, place the bread in the pan and crack the egg in the hole in the center. Cook for 3 minutes. Flip over and cook for another 2 minutes for a soft egg center.

Serve plain or with optional fixings.

Nutrition Facts

Without fixings: 120 calories, 4.8 g fat, 10 g carbohydrates, 1.5 g sugar, 8.5 g protein, 2.0 g fiber, 118 mg sodium, 3 Points+

Points values are calculated by Snack Girl and are provided for information only. See all Snack Girl Recipes

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