Healthy Candy Recipe

(makes 5 servings)

5 dried figs
1/2 ounce dark chocolate
coarse salt, for ex: kosher salt

Lay a piece of wax paper or parchment paper on a plate. Heat dark chocolate in a small bowl in the microwave at 20 second intervals. Stir often and heat until JUST melted (chocolate burns easily in the microwave). Dip 1/2 fig in chocolate, put on plate, and dust with salt. Refrigerate for 1/2 hour and serve.

These will keep in your fridge for a long time! But, you will probably eat them before you find out how long :)

For one fig = 62 calories, 1.0 g fat, 13.8 g carbohydrates, 0.8 g protein, 2.0 g fiber, 62 mg sodium, 2 Points+

Return to Chocolate Fig Snack Recipe

Points values are calculated by Snack Girl and are provided for information only. See all Snack Girl Recipes

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