Frozen Salmon in an Air Fryer Recipe
Makes 1 pound of filets
Prep time: 5 min
Cook time: 12 min (divided)
Ingredients
1 pound frozen salmon fillets
2 teaspoons seafood rub (see below)
Instructions
Preheat air fryer to 390 F for five minutes. Open drawer and spray with non-stick spray. Place salmon fillets in basket skin up. Set the timer for 7 minutes. When salmon is finished - flip the fillets over and rub 1/2 teaspoon of seafood rub on each one. Air fry for another five minutes.
Nutrition Facts
One four ounce salmon filet is: 150 calories, 7 g fat, 1 g saturated fat, 0 g carbohydrates, 0 g sugar, 22 g protein, 0 g fiber, 300 mg sodium, 3 Green, 0 Blue, 0 Purple WW SmartPts
Points values are calculated by Snack Girl and are provided for information only. See all Snack Girl Recipes
