Simple Homemade Apple Pie Filling Recipe

Makes 5 cups

6 large Granny Smith apples, peeled, cored, and sliced into 8 pieces
1 tablespoon fresh lemon juice
¼ cup granulated sugar
¼ cup packed brown sugar
2 tablespoons flour
1 teaspoon ground cinnamon
¼ teaspoon ground nutmeg
3 tablespoons butter, melted

Line a 6 quart slow cooker with a slow cooker liner or spray it with non-stick spray. Put apples in slow cooker and mix with lemon juice. Mix sugar, brown sugar, flour, cinnamon, and nutmeg in a small bowl. Add sugar mixture to apples and toss until all the apples are coated. Drizzle with butter and cook for 2 hours on high or 3 hours on low.

Serve immediately with ice cream or refrigerate and save for later in a tightly sealed container. This is great with whipped cream or on its own.

Fro ¼ cup = 140 calories, 3.8 g fat, 2.2 g saturated fat, 28.5 g carbohydrates, 22.5 g sugar, 0.6 g protein, 3.4 g fiber, 27 mg sodium, 5 Freestyle SmartPoints

Return to Simple Homemade Apple Pie Filling

Points values are calculated by Snack Girl and are provided for information only. See all Snack Girl Recipes


I'm Snack Girl and my website is devoted to becoming healthier. I create recipes, review food products, and support those on a healthy journey.


Subscribe to Snack Girl's Free Newsletter

New subscribers get our exclusive list of 100 healthy snack ideas &

© 2019