Tis The Season For Pomegranates

Here is my recipe using pomegranates that I posted just the other day:
http://babyboomerway.com/recipes/pomegranate-chip-cookies/

Joanie Jacobsen on December 20, 2012

Thank you for this tip! Happy New Year Snack Girl!

Julie on December 20, 2012

Joanie, adding the cookie recipe to my Christmas baking. When I was little and my parents bought pomegrante we were told to put a few in mouth and get out the juice and spit out seeds, guess my parents didn't know you could eat the seeds. Wasn't that long ago I found out you could eat them. :-}

Sue K on December 20, 2012

I have been wanting to try pomegranates but not quite sure what you eat. Do you just eat the seeds?

Karen on December 20, 2012

I love pomegranates, especially on my yogurt!!!

Jennifer @ Peanut Butter and Peppers on December 20, 2012

Amazing! Why has it taken me more than sixty years to discover how to seed a pomegranate? because Snack Girl has only recently come on to the scene!
Thank you - there is something new to learn around every corner.

Vivienne on December 20, 2012

Love pomegranates! I don't really have a recipe though.. I just eat them plain, or on some mango sorbet. Yum!

Kristine on December 20, 2012

I think pomegranates are one of those fruits/veggies that people get intimidated by because they don't know what to do with them. I feel that way about artichokes, rutabagas, kumquats.. (Do you just eat the whole kumquat or do you peel it?? I don't know!) I could google these things but I prefer the opinion of someone I follow, such as Snack Girl!

Krisitne on December 20, 2012

Here's another de-seeding method: http://www.metacafe.com/watch/448091/chefs_trick_deseeding_…

While it's an admittedly more aggressive approach, I suppose it's the price that pomegranates are paying for having been so cantankerous until now. :)

Andy D on December 20, 2012

Wow! I never buy pomegranate because I had no idea how to do this without a giant mess. The kids will try something new and fresh for the holidays this year. Thanks Snack Girl, and Merry Christmas everyone!

Lori on December 20, 2012

I had just recently tried pomegranate for the first time and I loved it! Here is my pomegranate chopped salad recipe: http://partykitchen.wordpress.com/2012/10/17/pomegranate-ch…
What a beautiful salad, great to eat any night of the week and pretty enough to serve for guests! Plus my young kids were pretty interested eating it!

Colleen on December 20, 2012

Why oh why didn't I think to add them to bubbly?! (Runs out to get pomegranates now.)

Never thought of beer either. Win-win for hubby and me!

Carrie @ Season It Already! on December 20, 2012

Growing up in a middle eastern home, we always had a few pomegranates on hand. I like to eat them seeds and all. My uncle used to squeeze them to death, puncture a hole in them and squeeze the juice into a glass.

Izabel on December 20, 2012

I eat pomegranate on yogurt for breakfast. :-)

Debbie on December 20, 2012

Hi Snack Girl....I posted about pomegranates today too with some ideas for how to use them and my own "how to" on getting out those pesky seeds. All ideas you'll find here: http://www.momskitchenhandbook.com/fruit/pomegranate-primer…

Katie at Mom's Kitchen Handbook on December 20, 2012

I mix them in lemon yogurt. Yum, yum.

Laurie on December 20, 2012

On sale $5 for two of them at Wegman's. Nice big juicy ones too (all of their produce is lovely)

Leah on December 20, 2012

Oh, yeah! I'm going to watch this video when I get home. I have NO idea how to eat a pom! But I know they are a totally healthy thing to eat!

Monica.

MonicaP on December 20, 2012

My two-year-old has recently discovered a passion for pomegranate. She calls them "pata-numa-numa-numa-numa", which makes me giggle. She loves the seeds sprinkled on her oatmeal in the morning.

statgirl on December 20, 2012

My son and I love them. I usually chew up a small mouthful of kernels, suck the juice from it and swallow, and then when they are dried up I spit out that stuff in the middle of the kernel.

Zennifer on December 20, 2012