Afternoon Snack + Gluten-Free + Recipes + Salty + Weight Watchers Friendly Recipes
Feeling hungry and dinner is still a long way off? Check these choices to keep you going.
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Low Calorie Rice: A Vegetable Makes Life Lighter
This low calorie rice is a win-win substitute for real rice......
Roasted Sugar Pumpkin Recipe
This roasted sugar pumpkin recipe is not sweet. Instead it is salty, sour, sweet, and fun to make.....
Kale Chips: The Legend Continues
Kale chips are a food that everyone is eating. And, when I mean everyone, I mean my own kids will wolf them down....
What To Do With Fresh Tomatoes
Can you believe those colors? You know how they say to "eat the rainbow". Here is your chance!....
Love Pizza? Try This 100 Calorie Version
You know what? It isn't that hard to make healthy pizza. Pizza would always be pretty healthy if we chose not to put 1/2 pound of cheese on every slice....
Lighten The Devil In These Eggs
Yes, this photo does look like "deviled" eggs, but Snack Girl has a fix to make them much less evil....
Try This Instead of The Shamrock Shake
Can you see the green in there? That isn’t food coloring.....
Tasty Three Layer Dip In A Snap
Do you ever get stuck with having to make something and not wanting to drive to the store?...
Our First Recipe Swap Featuring Carrots & My Favorite Pickled Carrots
Don’t those look delicious? Mmmmm, carrots....
The In Season Vegetable With A Bad Reputation
Snack Girl knows how you are feeling right now. Too many bowl games?....
Looking For Red and Green? Try This!
Snack Girl will not apologize for her continued healthy holiday search. Today's entry: The Christmas Salad....
Pickled Beets From “Around The Southern Table”
It is beet season and time to get cooking. Don’t they look festive?....
What Are You Bringing To Thanksgiving?
How many of you out there hate Brussels Sprouts? I bet you are really looking forward to them on your Thanksgiving table....
Take Your Raw Veggies To the Next Level
Awwww, ma, raw veggies AGAIN! Yes, I know it is difficult but there is nothing healthier....
Got A Blender? Try This No Cook Soup For Instant Deliciousness
Do you have any relatives who say that they cook and then they just open cans? Yep, this recipe was inspired by a “Can Chef”....
Replace Potato Skins With Zucchini Boats
Row, row, row, your zucchini, gently down the STREAM!!...
Eggplant For Dummies
My partner is allergic to eggplant so there hasn’t been one eggplant post on Snack Girl. That changes today!...
A Ranch Dressing Makeover For All You Salad Lovers
Last week, I posted about grilling Romaine lettuce and a bunch of you asked for recipes for making your own salad dressing.
Do Something Different With Watermelon
Sometimes it is hard to buy one of those LARGE watermelons. Are you really going to eat all of that?
Turn Dull Beans Into A Potato Chip Replacement
Yesterday, we featured canned beans in a sneaky way. Today, they come out behind the curtain.
Showing 1 to 20 of 72 next 20 ›